House salad with House Dressing
Famous Garlic Sauce- Seriously, this is AMAZING. The #1 reason why people go to Lebanese Taverna. It tasted great on everything, even the salad! YUM.
Grape Leaves Warak Jnab with rice, chickpeas, tomatoes, mint, parsley-
I don't really like grape leaves, but it was fun to see the chef roll them!
Some kind of rice. (haha, don't see it on the menu!). This was kind of bland, but tasted great drenched in garlic sauce!
Also have no idea what the name of this was (Sorry!). But the chef made his own cheese, then filled it with custard and drenched it in rose water syrup and topped with pistachios. The rose water flavor was really strong, and not my favorite. But the cheese tasted great, and it was really fun watching him make it!
Altogether, I wouldn't recommend the cooking classes, but it's definitely made me want to go to the restaurant for dinner!! You probably should too.